S&S Frozen Luncheon Meat 300g Per Pack 精选午餐肉

S&S Frozen Luncheon Meat 300g Per Pack (sold per pack) 精选午餐肉

S&S Food Marketing is a food products manufacturing company. It supply significant chinese appetizer food products for Chinese Cuisine Restaurant such as variety of four season hot dishes, processed chicken meat paste, yong toufu paste, dim sum material and variety of confectionery and mini bun.

Product Features:

• Weight: 300g

Cooking Methods

1. Pan-Frying Luncheon Meat

1. Pan-frying is one of the most popular methods to cook luncheon meat. It enhances the natural flavors and creates a crispy exterior. Here’s how to do it:
2. Remove the luncheon meat from the can and pat it dry with a paper towel.
3. Heat a skillet over medium heat and add a small amount of oil.
4. Slice the luncheon meat into desired thickness, such as thin strips or cubes.
5. Place the luncheon meat in the heated skillet and cook until it turns golden brown and crispy on both sides.
6. Remove from the skillet and serve hot with your favorite condiments or as a side dish.

2. Grilling Luncheon Meat

Grilling luncheon meat adds a smoky flavor and a delightful char to its surface. Follow these simple steps to grill your luncheon meat:

• Preheat your grill to medium-high heat.
• Slice the luncheon meat into thick pieces to prevent it from falling apart on the grill.
• Place the luncheon meat directly on the grill grates and cook for a few minutes on each side until it develops grill marks.
• Remove from the grill and let it rest for a few minutes before serving.

Delivery Terms & Condition:
Delivery slots: Every Tuesday and Friday
Cut off time:
For delivery on Tuesday - place order(s) by 6pm, Monday
For delivery on Friday - place order(s) by 6pm, Thursday
Coverage area: Klang valley ONLY